Food

Macaroni with Cheese Made Easy — Shiloh To Canaan Kitchen

7 oz cooked and drained macaroni (hot) 1/4 lb butter 1 tsp salt 1/2 cup milk 1 (9 oz) can Frito-Lay mild Cheddar cheese dip Cook macaroni in salted water. Drain; combine butter and milk (stir as you are adding). Mix well. Then add cheese dip. Mix well. Bake 10 to 15 minutes at 300°. […]

Macaroni with Cheese Made Easy — Shiloh To Canaan Kitchen
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